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Yes. Pizza. Glorious pizza...so easy, so yummy, so quick.
Then you squash up an avocado, and use it for dip. YUMMY!!!
This is yet another very simple recipe:
Ingredients (per person)
Some kind of base (tomato, pesto, garlic sauce)
a sprinkling of Daiya
"mozzarella" (maybe 1/3 cup?)
"mozzarella" (maybe 1/3 cup?)vegetables- chopped, whatever kinds you like (we used tomatoes, green and orange peppers, celery, asparagus)
Directions
Assemble each pizza, place on parchment paper 
(not wax paper, parchment paper is the PERFECT baking companion) on a cookie sheet in the oven at 400 degrees and bake until the edges brown slightly.
(not wax paper, parchment paper is the PERFECT baking companion) on a cookie sheet in the oven at 400 degrees and bake until the edges brown slightly. SO unbelievably good...that I may have made myself two. Now I am extremely full...but WOW that was yummy...
1 comments:
I was actually recommending tortilla pizzas to my brother's girlfriend last night as a great way to make food for both the vegetarian (her) and the omnivore. It can be customized to each eater's need without having to make two separate meals.
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